Showing all 8 results
Eggplant dip with paprika, garlic, lemon. Starters
Lebanese cuisine 🇱🇧
📍Byblos Lebanese Cuisine
Raw beef tartare with parsley, onion, pine nuts. Starters
Lebanese cuisine 🇱🇧
📍Byblos Lebanese Cuisine
Raw beef tartare with bulgur. Starters
Lebanese cuisine 🇱🇧
📍Byblos Lebanese Cuisine
Green beans in tomato sauce. Starters
Lebanese cuisine 🇱🇧
📍Byblos Lebanese Cuisine
Spicy pepper dip with walnuts and pomegranate. Starters
Lebanese cuisine 🇱🇧
📍Byblos Lebanese Cuisine
Smoked chopped eggplant with tahini, garlic, lemon. Starters
Lebanese cuisine 🇱🇧
📍Byblos Lebanese Cuisine
Chicken dip with tahini and pickled cucumber. Starters
Lebanese cuisine 🇱🇧
📍Byblos Lebanese Cuisine
Stuffed vine leaves with rice, vegetables, mint, lemon, olive oil. Starters
Lebanese cuisine 🇱🇧
📍Byblos Lebanese Cuisine